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RESTAURANT
& BAR

Restaurant
VOL 128
Chef's
cuisine
 dining
See menu

Vol 128

WELCOME ON BOARD
Welcome on board in the Vol 128!
Let yourself embark on a gourmet culinary journey, in a panoramic room open to our park and our ponds. In the evening, escape thanks to our thematic atmospheres and our immersive video projection sessions. The Vol 128 restaurant is open from Wednesday noon to Sunday evening. Closed Mondays and Tuesdays.


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The chef
The Vol 128 restaurant team, led by its executive chef Thomas SIMON, offers modern and gourmet cuisine, using fresh seasonal produce. For nearly twenty years, our Chef has gained solid experience in beautiful houses in Lille, Paris and London. Today, he offers an original menu, crafted around quality, even exceptional meats and fish, while maintaining a beautiful vegetal presence in each dish. The dessert menu matches with the gourmet and inspired creations of our pastry chef.
 
Creative
and gourmet
cuisine
The restaurant offers a seasonal menu based on fresh produce. Vegetables are given pride of place in its gourmet dishes.
Boasting a 1,000-m² vegetable garden, our ambition is also to incorporate a locavore dimension into our cuisine as much as possible.


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The bar
Enjoy our cocktail creations day or night on one of our three drinks terraces.
A few metres from the bar stands our open-display wine cellar, where over 700 bottles rub shoulders ready to be discovered on our menu.
Customer
testimonials
« Resting and recharging your batteries in nature: that was the wonderful experience we had at the Domaine de la Résidence! We slept in adorable little eco-homes (Wikkels), enjoying breakfast on our terrace. And all this just a few minutes from Metz! What more could you ask for? In short, a great new getaway not to be missed. »
​
Emma (Strasbourg)
« My partner and I spent a wonderful romantic weekend at the Domaine de la Résidence just next to Metz. It has everything in the middle of extensive grounds and at the water's edge. In our lodge at the water's edge, we appreciated the calm, the terrace, the breakfast and the catering room service – perfect and delicious (homemade jams!). We’ll be back. »

Marie (57)
Ayant entendu parler de ce nouvel établissement, nous avons voulu tester ce restaurant. Belle surprise, cadre de verdure exceptionnel, plusieurs terrasses surplombant un parc avec des étangs, la carte est intéressante, le service très avenant. Le restaurant est immersif, sur le thème de l'Afrique, ce qui plaira aux enfants comme aux adultes. A refaire.
Nous avons profité de ce lieu pour notre saint Valentin pour la soirée a thème et ce fût superbe. Une déco magnifique, le personnel est super sympa et accueillant, le cadre est super. Nous avons savourer un menu qui nous a régalé du début à la fin. Un vrai dépaysement en région metzinne, nous qui habitons à 5 min de ce lieu. Nous reviendrons pour profiter du cadre et du restaurant :) Merci à vous tous
L'équipe est géniale... Le service est super et la cuisine est épatante... J'ai fait un repas mémorable. Merci pour cette soirée.
Un accueil aux petits oignons, des lodges très agréables et propres. Le cadre est vraiment super ! Le repas du soir était tout aussi réussi. Bien servi et goûteux. Le personnel était aux soins pour nous, souriant et à l'écoute.
 

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By booking on our official website, you are guaranteed:
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• the latest available rooms
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For more details, you can contact us directly by telephone on +33 3 39 577 128

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