Welcome aboard the VOL 128 restaurant !
Explore gourmet flavors at our restaurant in Moulins-lès-Metz.
Embark on a gourmet experience in our panoramic restaurant, offering spectacular views of the park and ponds. Every day of the week, a diverse and original menu is served, completed by special menus (daily menu for weekday lunches, thematic menu changing according to the immersive ambience of the restaurant& discovery menu).
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A moment of pure relaxation with a cocktail or a ‘Grand Cru’ wine
Take a seat in our lounge area by the fireplace to enjoy our signature cocktails in a cosy and welcoming atmosphere, or take a moment to relax on one of our terraces and soak up the sunshine.
Next to the bar, you can also explore our beautiful wine cellar, which holds 700 bottles carefully hand-selected by our head chef.
The team
Chef Ludovic PERGENT’s team and Restaurant Manager Thierry CHUDZIAK’s team welcome you every day to offer you a timeless experience that will delight your eyes and your taste buds.
Chef Ludovic PERGENT draws his passion for cooking from the Lorraine region where he was born. Originally from Verdun in Meuse, he first discovered his vocation through family tradition. He quickly realised that this passion could become a profession based on pleasure and sharing.
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Creative, Gourmet & Seasonal Cuisine
Our bistronomic restaurant celebrates authentic and inventive cuisine, where each dish showcases the freshness and quality of seasonal regional products. Prepared exclusively from fresh ingredients, our menu offers sophisticated dishes with gourmet touches, in which vegetables feature prominently.
This Month, Focus on “Christmas Magic”
Every month, Vol 128 restaurant invites you to embark on a new destination through a unique immersive experience. Join us for a stopover in an extraordinary location, where you can discover authentic flavours and international cuisine that follows our thematic destinations.
















